Join Cheezious as a New Product Development Chef – Breakfast & Savory

Are you a passionate and experienced chef who loves crafting innovative breakfast and savory dishes? Cheezious is now hiring a New Product Development Chef – Breakfast & Savory, and this is your chance to become part of a fast-growing food brand that’s redefining flavor and creativity in the industry. If you have culinary expertise, creativity, and a flair for menu development, this role is tailor-made for you.

Why Work as a New Product Development Chef at Cheezious?

Cheezious is a customer-favorite brand recognized for its bold menu and dynamic kitchen team. As a New Product Development Chef, you’ll have the creative freedom to introduce exciting dishes that set trends in the breakfast and savory space. You’ll work closely with the kitchen team to develop seasonal items, promote innovation, and ensure every dish meets the highest standards.

At Cheezious, your talent won’t just be appreciated—it will be celebrated.

Key Responsibilities of the New Product Development Chef

In this role, you’ll lead culinary innovation across our breakfast and savory categories. Your responsibilities will include:

• Designing and developing new breakfast menus including continental, desi, fusion, and healthy options.
• Creating and refining savory recipes with consistent quality and creativity.
• Managing timely and efficient kitchen prep and service workflows.
• Training kitchen staff in recipe execution and food presentation.
• Maintaining hygiene, food safety, and HACCP standards across kitchen operations.
• Assisting with seasonal menu promotions and food campaign launches.
• Reducing waste by optimizing kitchen workflows and inventory usage.
• Innovating new dishes for limited-time offers, events, and brand activations.

This is a unique role combining culinary artistry with process optimization—perfect for chefs ready to take their career to the next level.

What We Expect – Requirements & Qualifications

To succeed as our New Product Development Chef – Breakfast & Savory, you should bring experience, creativity, and passion to the kitchen. We’re looking for candidates who have:

✔ A culinary degree/diploma or equivalent hands-on kitchen experience.
✔ Minimum 5 years of experience in breakfast and savory cuisine.
✔ Strong understanding of global breakfast trends and classics.
✔ Hands-on skills in eggs, pancakes, flatbreads, savory baking, and similar dishes.
✔ Knowledge of HACCP and SOP-based kitchen standards.
✔ Ability to lead and train culinary staff efficiently.
✔ Excellent time management and problem-solving skills.

If you’re a chef who thinks beyond traditional menus and wants to lead in culinary innovation, we want to hear from you.

Benefits of Joining Cheezious

At Cheezious, we believe in offering more than just a job. When you become a part of our team as a New Product Development Chef, you’ll benefit from:

• A competitive salary and comprehensive benefits package.
• Opportunities for professional growth and skill development.
• A creative and collaborative work environment where your ideas matter.
• The chance to lead culinary innovation and create signature dishes.
• Direct involvement in seasonal campaigns, product launches, and food events.

Why This Role is Key to Cheezious’ Culinary Growth

Breakfast is more than just the first meal of the day—it’s a key business driver. At Cheezious, we’re constantly innovating to offer our customers delicious, unique, and satisfying meals. As our New Product Development Chef, you’ll help define the flavors that our customers love, helping the brand stay ahead of trends while maintaining top-tier quality.

This role is central to product innovation, menu differentiation, and overall customer experience.

How to Apply for the New Product Development Chef Job?

Getting started is simple! Just scan the QR code featured in the job listing to access the application form. You can also visit the Cheezious Careers page and upload your resume along with a portfolio (if available) of your culinary creations.

Be sure to highlight your experience in menu innovation, breakfast and savory dishes, and any leadership roles you’ve held in kitchen management.

Final Thoughts

This is not just a job—it’s an opportunity to make your mark on one of the most exciting food brands in the region. If you’re ready to bring bold breakfast concepts and savory sensations to life, apply now to become Cheezious’ New Product Development Chef.

Let your culinary creativity shine and be part of a team that values innovation, collaboration, and excellence in every dish served.